The Torah describes three types of burnt offerings which one might choose to bring to the Tabernacle, a cattle offering, an offering ‘from the flock’, or an offering of fowl. In the first two cases, the text specifies a male animal shall be brought — a bull, a male sheep or a he-goat. For the fowl, a turtledove or young pigeon is appropriate. In each case, the Torah details where to bring the animal, how to slaughter it and what to do with its various parts. In all cases (except the crop of the bird, which is discarded), the animal is burnt in its entirety on the altar — it is called a ‘sweet savor to God.’
Virtual Classroom Discussion
Why do you think the portion opens with the rules of voluntary offerings before mandatory ones?
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